The Best Anchorage Restaurants & Nightlife
Halibut tacos? Absolutely—here in Alaska, fresh fish is the name of the game. And not just any fish—the salmon, halibut, snow crab, mussels, and shrimp come from some of the cleanest, most pristine waters in the world.
Food Tours by foot or van
Depart from downtown Anchorage and explore Alaska's cuisine by foot or van
Alaskan Sights & Bites
There's more to be found than just seafood. Enjoy steak slathered in peppercorn sauce or freshly-prepared Japanese yakisoba noodles. Choose between elegant or down-to-earth restaurants: Some boast 10,000 – bottle wine cellars, while others feature stuffed grizzly bears standing over indoor creeks. Those with simpler tastes can enjoy one of many brewery/eateries, offering award-winning beers and great food at affordable prices.
Listed below you'll find our favorite choices for dining out in Anchorage. All the restaurants reviewed are either long-standing classics or newer standouts that are beginning to leave their mark on the Anchorage dining scene. Expect a very enjoyable and memorable experience at any of the fine-dining options.
Another glimpse into Alaska's food culture is available with Big Swig Brewery Tours and Alaska Farm Tours.
Show Map
Dining and Nightlife
Downtown
Stop in for slices, whole pizzas, salads, wings and more. Find local craft brews on tap. Dine-in, carry-out, or opt for delivery. Located in the heart of Downtown Anchorage.
This restaurant on the main floor of downtown Anchorage’s Hotel Captain Cook offers gourmet pizza, fresh pasta dishes and seafood specialties in an English pub-style setting. Named for Fletcher Christian, the man behind the historic mutiny on the Bounty, the pub also offers local, micro-brewed beers, wines by the glass or cognac. Hours Daily: 11:30am-1am Prices Prices range from $10 to $38. ...more
The Glacier Brewhouse is a favorite among locals and visitors alike. Meals are served in a large rustic dining area, complete with a fireplace in the middle, creating a warm and inviting atmosphere that’s always abuzz with conversation. Here you can enjoy fresh seafood and meats while sampling a spectrum of homemade beers. Before or after you meal, be sure to check out the brewing equipment on display through the glass wall.
Giving fresh Alaskan dishes a unique touch, Orso serves dinner in a warm, inviting atmosphere. Classics like grilled wild Alaskan salmon are served with an olive and tomato salsa, while Bering sea scallops come with a walnut-gorgonzola risotto. And you don’t want to miss the desserts.
Located atop Tower 3 of downtown Anchorage’s Hotel Captain Cook, this AAA-four-diamond fine dining restaurant — the only one in Anchorage — offers a blend of French and New American cuisines, a 10,000-bottle wine cellar and stunning views of Downtown, Chugach Mountains, and Cook Inlet. Dishes reflect local resources, such as venison loin and Bering Sea king crab legs. Hours Monday through Saturday — 5pm-9pm. Prices Entrees range from $29… ...more
Dine on delicious Japanese cuisine prepared in the traditional teppanyaki style at Benihana Anchorage. Enjoy the company of friends, family, and coworkers around communal hibachi grill tables and watch the chefs perform their dazzling skills as they slice, dice, and cook up exceptional teppanyaki cuisine.
Nothing beats a good breakfast to kick off a day of adventure in Alaska, and according to locals, nothing beats this popular downtown café for egg scrambles, omelets, salads and more. Snow City Café been voted “Best Breakfast” by Anchorage Press readers for years, thanks to their from-scratch bakery items and creative combos, such as eggs benedict with sockeye salmon cakes, or hot oatmeal topped with homemade granola and blueberries. At lunch, ...more
Handmade pastas and delicious pizzas are just the beginning of Flattop’s unique menu, which is full of inventive options. Set in the heart of Downtown Anchorage, the restaurant brings together high-end cuisine and an extensive wine list and serves it in a casual, family-friendly atmosphere.
Craft beer, locally sourced food, and a terrific location in the heart of downtown Anchorage all add up to a can’t‑miss experience. Dine inside the two-story restaurant, or step upstairs to the rooftop deck for magnificent views of the Alaska Range and Cook Inlet.
At first blush, this traditional downtown restaurant may seem like just a special occasion place: steaks, lobster, oysters Rockefeller and impeccable service. But, its also an Anchorage mainstay for business power lunches, date nights and even upscale prom nights. They also have one of the best Happy Hours in town with drink specials and discounted appetizers.
If the Hotel Captain Cook sits in the heart of Anchorage’s buzzing business district — and it does — then this coffee bar, right off the lobby, could be its nerve center. And while it is undeniably a convenient spot to swing by to pick up an espresso or iced coffee, local fans come back because it’s the kind of friendly place where the barista remembers your name when you order.
This classic steakhouse in downtown Anchorage has a lot of stories to tell: While the restaurant started in the 1950s, its home building dates back to the 1920s. Cut and aged on the premises, the steaks — some four inches thick — have been voted the best in Anchorage for 12 years running. No surprise, though, there is surf as well as turf: the menu features halibut, scallops, prawns and the much-sought-after red king crab.
This bar was founded in 1994 by a few locals who felt that Anchorage needed a really good bar for craft beers. Clearly, they were right — both locals and tourists made this place a near-instant institution.
Tent City Taphouse is an authentic Alaskan gastropub located in the heart of Anchorage. Discover delicious, locally sourced cuisine and a wide variety of Alaskan beers on tap. Experience the unique blend of Alaskan history and modern décor while enjoying a meal with friends and family. Don’t miss out on the chance to learn about Anchorage’s Tent City history and enjoy brunch with a flight of mimosas in four flavors.
This downtown shop and café is a little glimpse into old Anchorage — a city that wasn’t completely about logging, fishing and tough guys. Built in 1915, the Kimball building, on Town Square Park at the corner of 5th and E, is a stop on the historic walking tour and still has antique fixtures and flooring. It’s eclectic, “quaint-meets-cool” gift and tea shop is an extension of a famed dry goods and sewing notions store that has been in business… ...more
At this hip, inviting wine bistro, you can choose from 40 wines by the glass with your lunch or dinner. Sit and enjoy a glass, or share a bottle among friends.
Tequila 61° offers a unique fusion of traditional Mexican flavors and classic Alaskan ingredients, blending them into creative dishes and handcrafted cocktails that have helped redefine the modern Alaskan dining experience. The name reflects this dual heritage: a Latin fusion gastrobar with an address in Anchorage (at a latitude of 61 degrees).
North Anchorage
5 minutes from Downtown Anchorage
Anchorage’s Waffles and WhatNot is the perfect destination for foodies looking for something new and exciting. This award-winning restaurant, featured on the Food Network and in Entrepreneur magazine, serves up one-of-a-kind waffles, made-to-order omelets, and breakfast burritos. Vegan, gluten-free, and Keto options are also available.
Midtown
Who can’t be tempted by a place that offers a Bacon of the Month? This Anchorage restaurant in the heart of the Spenard neighborhood serves contemporary comfort food in a casual, eclectic setting. Year-round, its menu shows a local and sometimes whimsical flair: Bacon Jam Burger, Reindeer and Chevre Pizza, and S’mores for dessert. Vegetarian options abound, as well. The full bar has its own unique flourishes: it features small batch and single ...more
The only specialty cheese shop in Anchorage is also a can’t‑miss café. It’s the only place in Anchorage to purchase specialty cheeses sourced from across Europe and the U.S. But it’s also a hip, casual spot with a great lunch menu that mixes artisan cheeses with high-quality fast food. Some people come just for the cookies!
Adorned with rich woods and polished brass, the Fancy Moose Lounge offers a colorful environment where you can mix good times and beverages with a spectacular view of the lake. Casual dining features fresh seafood, burgers, sandwiches, salads, soups and finger foods, and an assortment of specialty drinks. Summer draws locals and visitors to the outdoor patio with the promise of brilliant Alaskan sunsets. Operating Hours 11:00 AM — 12:00 AM ...more
South Anchorage
Created by the folks behind Anchorage’s award-winning Snow City Café, Spenard Roadhouse and Sack’s Café, South Restaurant + Coffeehouse was launched to take the best qualities of those popular eateries to the South side of town. Located in a new development near the famed Alaska Sand and Gravel— and off Old Seward Highway — South Restaurant + Coffee House channels a bit of the area’s industrial past, with a clean, modern space, featuring a ...more
Enjoy a wide variety of Alaskan beers on tap, as well as delicious dishes baked in a huge stone oven at this family-friendly restaurant in south Anchorage. Open for lunch and dinner, Firetap Alehouse has a bright, inviting atmosphere, with 6‑seater booths as well as tables that can be pushed together for large groups. During the warmer months, you can also dine out on the deck and take in the view of snow-capped mountains.
Girdwood
A night at the Seven Glaciers restaurant, perched 2,300 feet above sea level on Mount Alyeska, is a dining journey that begins with a tram ride high above the treetops, followed by an elevator lift, then a stroll along a golden carpet, past a glimmering, glass-and-steel, wine-tower wall and into a dining room radiating the colors of alpenglow and glacial ice. Seven Glaciers is one of only three AAA Four Diamond restaurants in Alaska. You can ...more
North of Anchorage
Just a 45-minute drive from Anchorage, Raven’s Perch lies within the main lodge at the cozy Alaska Glacier Lodge, with big windows and an outdoor deck looking out to a spectacular view. The focus here is on local, sustainable ingredients and products. The staff talks with local farmers and plans ahead to see what vegetables are coming into season to create their menus.